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Before you jump to Chutney from old jam. #mycookbook recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.
Remember when the only people who cared about the environment were tree huggers as well as hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active involvement. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
Changing light bulbs is definitely as good a spot to begin with as any. Complete this for your house, not just the kitchen. You really need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a place. The family spends major time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in different rooms, not merely the kitchen. Make a practice of having the lights on only when they are required, and you'll be amazed at the amount of electricity you save.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn't that tough. A lot of it truly is merely making use of common sense.
We hope you got insight from reading it, now let's go back to chutney from old jam. #mycookbook recipe. You can have chutney from old jam. #mycookbook using 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Chutney from old jam. #mycookbook:
- Get of I large onion per 1lb jam.
- Get 1 of cooking apple per 1lb jam.
- Prepare 1/2 cup of vinegar per 1lb jam.
- Prepare of Jam.
- Provide of Salt and pepper.
- Use 1 tsp of mustard powder.
- Get 1 tsp of curry powder.
- Use 4 of ozs raisins if liked.
- Take 1/2 lb of sugar (if your jam is very sweet use less sugar or none, according to taste.).
Steps to make Chutney from old jam. #mycookbook:
- Chop the onions.
- Chop the apples.
- Boil apple and onion in vinegar until soft. Add all other ingredients and simmer for 20 minutes. Pot in sterilised jars and cover..
The best online grocery store in India. bigbasket is an online supermarket for all your daily needs. If you thought English food was a joke - stop laughing! Find out how good the old classics really are and how to make them. Find out here how to make jam and chutney, how to pickle vegetables or make fruit vinegars. Add some spice to your Christmas dinner with this cross between a chutney, chilli jam and cranberry sauce.
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